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Father's Day
Three Course XP Meal To-Go For Two

Steakhouse Chopped Salad
Filet of Beef Drizzled With 
Red Wine Demi Glacé Paired WithLump Crab Bomb 

Yukon Mash and Roasted Asparagus

Oreo Cheesecake 



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Pickup Sunday June 20th, 3:00-5:00 pm CT


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Tuesday June 29th, 3:00-5:00 pm CT
Wednesday J
une 30th, 3:00-5:00 pm CT
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Pickup Wednesday August 11th,  5:30 pm CT


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Click Here To Order

Order By Monday August 16th, 12:00 pm CT
Pickup Tuesday August 17th,  5:00 - 7:00 pm CT
New E-Cookbook!
I am elated to announce my 50th birthday  and my e-cookbook,
The CF Experience Southern Holiday Traditions
God has been very good to me and I am thankful for all His blessings.

Order your copy today!
The CFXP Southern Holiday Traditions
Mother's Day
Pretty In Pink

Jazz Brunch Buffet - Saturday May 7th 

Jazz Lunch Buffet - Sunday May 8th 

View the Menus Here 

Purchase Your Tickets Here

Place Your Meals To-Go Order Below 
Pickup Wednesday July 13th, 4-6 pm CT
*Limited to the Dallas/Fort Worth Metroplex 

  1. Meals will be available for pickup starting at 4:00 pm CT on Wednesday July 13th
  2. Meals will come as described, no substitutions.
  3. All orders must be placed by Tuesday July 12th, 9:00 am CT
  4. If order is not picked up by 6:00 pm, you will forfeit your order with no refund unless previous arrangements have been made.  
  5. For delivery, please purchase your meal using the pickup option and contact for next steps.  Delivery surcharge applies. 
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