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Father's Day
Three Course XP Meal To-Go For Two
 

Steakhouse Chopped Salad
Filet of Beef Drizzled With 
Red Wine Demi Glacé Paired WithLump Crab Bomb 

Yukon Mash and Roasted Asparagus

Oreo Cheesecake 

 

$300


Click Here To Order

Pickup Sunday June 20th, 3:00-5:00 pm CT

PLACE YOUR MEALS TO-GO ORDER! 

Click Here To Order

Pickup
Tuesday June 29th, 3:00-5:00 pm CT
Wednesday J
une 30th, 3:00-5:00 pm CT
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Click Here To Order

Pickup Wednesday August 11th,  5:30 pm CT

PLACE YOUR MEALS TO-GO ORDER! 

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Click Here To Order

Order By Monday August 16th, 12:00 pm CT
Pickup Tuesday August 17th,  5:00 - 7:00 pm CT
 
New E-Cookbook!
I am elated to announce my 50th birthday  and my e-cookbook,
The CF Experience Southern Holiday Traditions
God has been very good to me and I am thankful for all His blessings.

Order your copy today!
 
The CFXP Southern Holiday Traditions
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Mother's Day
Pretty In Pink


Jazz Brunch Buffet - Saturday May 7th 

Jazz Lunch Buffet - Sunday May 8th 
 

View the Menus Here 

Purchase Your Tickets Here


Place Your Meals To-Go Order Below 
Pickup Wednesday July 13th, 4-6 pm CT
*Limited to the Dallas/Fort Worth Metroplex 

  1. Meals will be available for pickup starting at 4:00 pm CT on Wednesday July 13th
  2. Meals will come as described, no substitutions.
  3. All orders must be placed by Tuesday July 12th, 9:00 am CT
  4. If order is not picked up by 6:00 pm, you will forfeit your order with no refund unless previous arrangements have been made.  
  5. For delivery, please purchase your meal using the pickup option and contact admin@thecfxp.com for next steps.  Delivery surcharge applies.